MENU
GLOUCESTER
ANDOVER
YELLA GRILLE
LUNCH
APPETIZERS
SALADS
MEDITERRANEAN MEZZA PLATTER • 9/16
FOR TWO/FOR FOUR
Homemade Minted Lamb Meatballs, Grape Leaves, Minted Crushed Potato, Babaganouj
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CRISPY TIGER SHRIMP • 14
Pomegranate Molasses Aioli
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PEI MUSSELS • 13
Tomato, Garlic, Herbs, White Wine, EVOO, Lemon, Ciabatta
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CHICKEN WINGS A LA PROVENÇAL • 8/14
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
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CRISPY MELANZANE NAPOLEON • 12
Layered Crispy Eggplant, Fresh Buffalo Mozzarella, Tomato, Arugula, Aged Balsamic Reduction, Basil Oil
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VEGETARIAN GRAPE LEAVES • 8.25
Grape Leaves, Herbs, Rice, Tomato, Cucumber Yogurt Dipping Sauce
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HUMMUS • 8
Hummus, Homemade Toasted Pita Bread
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HUMMUS AWARMA • 9.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
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SOUP DE JOUR
Served with your choice of:
GRILLED CHICKEN
FALAFEL
SEARED STEAK (ADD $2)
SAUTÉED SHRIMP (ADD $2)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
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FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
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GREEK • 12
Mixed Greens, Kale, Romaine, Tomato, Radish, Red Pepper, Onion, Olive, Feta, Greek Dressing
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MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
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PITA FLAT BREADS
WRAPS & SLIDERS
MEDITERRANEAN TACOS
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
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TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
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PHOENICIAN HARVEST • 14.5
Hummus, Feta, Peppers, Onions, Olives, Arugula
ENTREES
COMBINATION PLATTER • 16.5
AGrilled Marinated Sirloin, Chicken & Kafta Skewers, Grilled Tomato & Onion, Garlic Dip, Hummus, Hand Cut Fries
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TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 17.5
ADD SHRIMP 3.5
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
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MOROCCAN SHAKSHOUKA • 18
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, Herbs, Crostini
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MEDITERRANEAN CHICKEN • 15
Sautéed Pulled Cinnamon Chicken, Mediterranean Rice, Almonds, Greek Yogurt
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CHICKEN KABOB PLATE • 15
Marinated Grilled Chicken Skewers, Grilled Tomato & Onion, Garlic Dip, Hand Cut Fries
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SHISH KABOB PLATE • 16
Sirloin Skewers, Garlic Dip, Grilled Tomato & Onion, Fries
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SERVED WITH CRISPY ZA'TAR
& SUMAC SPICED PITA CHIPS
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FISHERMAN’S CATCH TACO • 14.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
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LAMB TACO • 13.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
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CHICKEN TACO • 12
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
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FALAFEL TACO • 11
Falafel, Tomato, Parsley, Mixed Greens, Pickled Turnip, Tahini
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SAMPLER • 17.75
CHOOSE THREE TACOS
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SERVED WITH CRISPY ZA'TAR
& SUMAC SPICED PITA CHIPS
CURRY CHICKEN SALAD SLIDER • 12
Chicken, Citrus Aioli, Toasted Almond, Golden Raisin, Cranberry, Arugula
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LAMB SLIDER • 13.5
Lamb Mini Burgers, Melted Gruyere, Caramelized Onion, Tzatziki, Tomato, Arugula
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GREEK SALAD WRAP W/GRILLED CHICKEN • 11.75
Grilled Chicken, Romaine, Tomato, Cucumber, Red Radishes, Onion, Olives, Feta Cheese, Greek Dressing
FALAFEL WRAP • 11
Falafel, Tomato, Parsley, Romaine, Red Pickle, Tahini Sauce
DINNER
APPETIZERS
MEDITERRANEAN MEZZA PLATTER • 14/25
FOR TWO/FOR FOUR
Homemade Minted Lamb Meatballs, Grape Leaves, Spring Rolls, Minted Crushed Potato, Falafel, Babaganouj & Pita Chip
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CRISPY TIGER SHRIMP • 14
Pomegranate Molasses Aioli
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PEI MUSSELS • 13
Tomato, Garlic, Herbs, White Wine, EVOO, Lemon, Ciabatta
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LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
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FALAFEL TACO • 12
Falafel, Tomato, Parsley, Cucumbers, Pickled Turnip, TahinI
CHICKEN WINGS A LA PROVENÇAL • 9.5/15.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
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CRISPY MELANZANE NAPOLEON • 12.5
Layered Crispy Eggplant, Fresh Buffalo Mozzarella, Tomato, Arugula, Aged Balsamic Reduction, Basil Oil
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VEGETARIAN GRAPE LEAVES • 8.5
Grape Leaves, Herbs, Rice, Tomato, Cucumber Yogurt Dipping Sauce
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GRILLED BABY OCTOPUS • 13
Grilled Baby Octopus, Toasted French Baguette Crostini, Fire Roasted Red Pepper, Arugula, Pine Nuts, Basil Oil
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HUMMUS • 8.5
Hummus, Homemade Toasted Pita Bread
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HUMMUS AWARMA • 10.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
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SOUP DE JOUR
SALADS
Served with your choice of:
GRILLED CHICKEN (ADD $5)
FALAFEL (ADD 5)
SAUTÉED SHRIMP(ADD $7)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
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FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
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GREEK • 12
Mixed Greens, Kale, Romaine, Tomato, Radish, Red Pepper, Onion, Olive, Feta, Greek Dressing
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MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
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ENTREES
LAMB CHOPS • 34
Seared Lamb Chops, Grilled Asparagus, Truffled Wild Mushroom Risotto, Demi Glace
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PAN SEARED SEA SCALLOPS • 29.5
Seared Sea Scallops, Sauteed Brussel Sprouts & Mushrooms, Parmesan Cheese, Trio of Toasted Nuts, Wild Mushroom Coulis
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TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 21
ADD SHRIMP 4.5
Fresh Pappardelle, Trio of Wild Mushrooms, Spinach, Oyster Mushroom, Shaved Parmesan
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MOROCCAN SHAKSHOUKA • 19.5
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Poached Egg in Spiced Tomato Sauce, Feta, Chopped Cilantro, Parsley, Crostini
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ASSIETTE OF LAMB CHOP, SHORT RIB
& PORK TENDERLOIN • 29
Seared Lamb Chop, Truffled Wild Mushroom Risotto, Tangerine Braised Beef Short Rib, Babaganouj Seared Pork Tenderloin, Creamy Spiced Polenta, Asparagus and Vidalia Onion Sauté
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LAMB PAPPARDELLE • 26
Fresh Pappardelle, Braised Lamb, Spinach, Mushroom, Basil, Mint, Shaved Parmesan
BUTCHER'S CHOICE GRILLED STEAK • MP
Caramelized Onions, Sautéed Wild Mushrooms, Demiglace, Hand Cut Truffled Herb and Parmesan Pomme Frites
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PAN SEARED COD TENDERLOIN • 28
Za'atar Rubbed Cod Tenderloin, Sautéed Pepper Trio, Grilled Asparagus, Julienne Kalamata Olives, Parsnip Purée
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SEARED STATLER CHICKEN • 25
Seared Statler Chicken, Truffled Wild Mushroom Risotto, Roasted Vegetable Napoleon, Porcini Glaze, Pesto Oil
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BRAISED LAMB SHANK • 28
Couscous, Roasted Vegetables, Pomegranate Molasses, Tomato-Lamb Jus
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SEARED ATLANTIC SALMON • 25
Pan Seared Salmon, Quinoa, Roasted Beet, Pickled Fennel, Beet-Tahini Coulis
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ROASTED ACORN SQUASH BOLOGNESE • 23
Stuffed Acorn Squash, Couscous, Chickpea, Lamb Bolognese, Toasted Pine Nut and Almond, Tahini-Pesto Drizzle
SIDES
TRUFFLED WILD MUSHROOM RISOTTO 7.5 | ROASTED ASPARAGUS 6 | ZA’ATAR SPICED SUCCOTASH 6
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
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TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
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PHOENICIAN HARVEST • 14.5
Hummus, Feta, Peppers, Onions, Olives, Arugula
PITA FLAT BREADS
DESSERT
MORACCAN SPICED POTS de CREME • 9.5
Rich Spiced Dark Chocolate Mousse, Homemade Strawberry Preserves, Whipped Cream
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VANILLA CRÈME FRAICHE PANNA COTTA • 9.5
Macerated Blueberries & Raspberries, Mint & Basil, Crushed Toasted Pistachios
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CHOCOLATE CREME BRULEE • 10.5
Homemade Minted Blackberry Preserves
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STRAWBERRIES & CREAM BREAD PUDDING • 10.5
Chopped Fresh Strawberry, Orange-Citrus Zest, Homemade Whipped Cream
LUNCH
APPETIZERS
SALADS
HUMMUS • 8
Hummus, Homemade Toasted Pita Bread
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HUMMUS AWARMA • 9.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
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BURATTA • 12.5
Fire Roasted Red Pepper, Local Honey, Heirloom Tomato, Grilled Ciabatta
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PEI MUSSELS • 13.5
Tomato, Garlic, Herbs, White Wine, EVOO, Lemon, Ciabatta
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BASIL MINT CRAB CAKES • 14
Pickled Fennel & Orange Salad, Sumac Greek Yogurt Aoili
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CHICKEN WINGS A LA PROVENÇAL • 9.5/15.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
Served with your choice of:
GRILLED CHICKEN (ADD $3)
FALAFEL (ADD $3)
SAUTÉED SHRIMP(ADD $4)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
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MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
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FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
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MEDITERRANEAN TACOS
& SANDWICHES
PITA FLAT BREADS
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
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TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
ENTREES
STEAK FRITES • 17.5
Angus Sirloin, Caramelized Onion, Mushroom, Adelina Sauce, Hand Cut Fries, Garlic Dip
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TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 18
ADD SHRIMP 5
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
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MOROCCAN SHAKSHOUKA • 18
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, Herbs, Crostini
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CHICKEN KABOB PLATE • 15.5
Marinated Grilled Chicken Skewers, Grilled Tomato & Onion, Garlic Dip, Hand Cut Fries
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SHRIMP SCAMPI • 19
Tomato, Capers, Artichokes, Feta, Garlic, White Wine, Cilantro & Lemon
SERVED WITH CRISPY ZA'TAR
& SUMAC SPICED PITA CHIPS
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FISHERMAN’S CATCH TACO • 15.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
​
LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
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CHICKEN TACO • 13.5
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
HOUSE BURGER • 16.5
Avocado Aioli, Fried Egg, Harissa, Sharp Cheddar, Pickled Fennel
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FALAFEL WRAP • 11
Falafel, Tomato, Parsley, Mixed Greens, Pickled Turnip, Tahini
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DINNER
APPETIZERS
BURATTA • 12.5
Fire Roasted Red Pepper, Local Honey, Heirloom Tomato, Grilled Ciabatta
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HUMMUS • 8
Hummus, Homemade Toasted Pita Bread
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HUMMUS AWARMA • 9.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
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PEI MUSSELS • 13.5
Tomato, Garlic, Herbs, White Wine, EVOO, Lemon, Ciabatta
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BASIL MINT CRAB CAKES • 14
Pickled Fennel & Orange Salad, Sumac Greek Yogurt Aoili
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CHICKEN WINGS A LA PROVENÇAL • 9.5/15.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
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FISHERMAN’S CATCH TACO • 15.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
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LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
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CHICKEN TACO • 13.5
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
SALADS
Served with your choice of:
GRILLED CHICKEN (ADD $3)
FALAFEL (ADD $3)
SAUTÉED SHRIMP(ADD $4)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
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MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
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FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
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PITA FLATBREADS
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
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TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
ENTREES
LAMB CHOPS • 34
Seared Lamb Chops, Grilled Asparagus, Truffled Wild Mushroom Risotto, Demi Glaze
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PAN SEARED SEA SCALLOPS • 29.5
Seared Sea Scallops, Sautéed Brussel Sprouts & Mushrooms, Parmesan Cheese, Toasted Nuts, Garlic Emulsion
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TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 18
ADD SHRIMP 5
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
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MOROCCAN SHAKSHOUKA • 18
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, Herbs, Crostini
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BUTCHER'S CHOICE GRILLED STEAK • 39
Caramelized Onions, Sautéed Wild Mushrooms, Hand Cut Truffled Herb and Parmesan Pomme Frites
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FISHERMAN'S DAILY CATCH • MP
Za’atar Rubbed, Sautéed Pepper Trio, Grilled Asparagus, Julienne Kalamata Olives, Parsnip Purée
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HOUSE BURGER • 16.5
Avocado Aioli, Fried Egg, Harissa, Sharp Cheddar, Pickled Fennel
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BRAISED LAMB SHANK • 28
Couscous, Roasted Vegetables, Pomegranate Molasses, Tomato-Lamb Jus
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SHRIMP SCAMPI • 19
Tomato, Capers, Artichokes, Feta, Garlic, White Wine, Cilantro & Lemon
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SIDES
WILD MUSHROOM RISOTTO 7.5 | ROASTED ASPARAGUS 6 | ZA’ATAR SPICED SUCCOTASH 6
DESSERT
VANILLA CRÈME FRAICHE PANNA COTTA • 9.5
Macerated Blueberries & Raspberries, Mint & Basil, Crushed Toasted Pistachios
​
CHOCOLATE CREME BRULEE • 9.5
Homemade Minted Blackberry Preserves
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STRAWBERRIES & CREAM BREAD PUDDING • 10.5
Chopped Fresh Strawberry, Orange-Citrus Zest, Homemade Whipped Cream
BRUNCH
FRI/SAT/SUN: 10AM–3PM (MENU ALSO INCLUDES LUNCH)
AT YELLA ON THE WATER IN GLOUCESTER
GOOD MORNING
OPEN FACED SANDWICH • 12
Grilled English Muffin, Fried Eggs, Spinach, Cheddar, Tomato, Hollandaise Sauce. Homefries
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CRAB CAKE BENEDICT • 16
Two Homemade Crab Cakes, English Muffin, Poached Eggs, Hollandaise Sauce, Homefries
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FRENCH TOAST CASSEROLE • 13
Cinnamon Brown Sugar, Whipped Orange Ricotta, Maple Syrup, Berries
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SUNRISE FLATBREAD • 14
Three Cheese Blend, Pork Belly, Fried Egg
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GARDEN OMELET • 13
Egg Whites, Peppers, Onions, Spinach, Three Cheese Blend, Homefries
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BUTCHER'S CHOICE HASH • 16
Rotating Selection of Meat and Potato Hash, Onions, Kale, Brussels Sprouts, Two Fried Eggs
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LIQUID BRUNCH
BLOODY MARY • 12
Vodka, Horseradish, Feta, Olives
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KENTUCKY COLD BREW • 12
Bourbon, Fazenda Cold Brew, Irish Crème, Amaretto, Whipped Cream
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MIMOSA • 12
Cava, Orange, Blood Orange or Apple Cider
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ORANGE JUICE - 3
FAZENDA COLD BREW - 5
DRIP COFFEE - 3
POT OF TEA - 6
HONEY + SPICE ICED TEA - 3.5