MENU
GLOUCESTER
ANDOVER
OPENS FIRST WEEK OF
JULY 2020
YELLA GRILLE
LUNCH
APPETIZERS
VEGETARIAN GRAPE LEAVES • 8.75
Grape Leaves, Herbs, Rice, Tomato, Cucumber Yogurt Dipping Sauce
HUMMUS • 8.5
Hummus, Homemade Toasted Pita Bread
HUMMUS AWARMA • 10.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
CRISPY TIGER SHRIMP • 14
Pomegranate Molasses Aioli
CRISPY MELANZANE NAPOLEON • 12.75
Layered Crispy Eggplant, Fresh Buffalo Mozzarella, Tomato, Arugula, Aged Balsamic Reduction, Basil Oil
MEDITERRANEAN MEZZA PLATTER • 14/25
FOR TWO/FOR FOUR
Homemade Minted Lamb Meatballs, Grape Leaves, Minted Crushed Potato, Babaganouj
PEI MUSSELS • 14
Tomato, Garlic, Herbs, White Wine, EVOO, and Lemon
CHICKEN WINGS A LA PROVENÇAL • 10.5/16.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
MEDITERRANEAN TACOS & SANDWICHES
SERVED WITH CRISPY ZA'TAR
& SUMAC SPICED PITA CHIPS
FISHERMAN’S CATCH TACO • 15.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
CHICKEN TACO • 13.5
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
GREEK SALAD WRAP W/GRILLED CHICKEN • 11.75
Grilled Chicken, Romaine, Tomato, Cucumber, Red Radishes, Onion, Olives, Feta Cheese, Greek Dressing
FALAFEL WRAP • 11
Falafel, Tomato, Parsley, Romaine, Red Pickle, Tahini Sauce
DESSERT
MORACCAN SPICED POTS de CREME • 9.5
Rich Spiced Dark Chocolate Mousse, Homemade Strawberry Preserves, Whipped Cream
VANILLA CRÈME FRAICHE PANNA COTTA • 9.5
Macerated Blueberries & Raspberries, Mint & Basil, Crushed Toasted Pistachios
BAKLAVA • 6.5
Layered Philo Dough, Crushed Nuts, Orange Blossom
SALADS
Served with your choice of:
GRILLED CHICKEN (ADD $5)
FALAFEL (ADD $5)
SAUTÉED SHRIMP (ADD $7)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
GREEK • 12.5
Mixed Greens, Kale, Romaine, Tomato, Radish, Red Pepper, Onion, Olive, Feta, Greek Dressing
MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
PITA FLAT BREADS
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
ENTREES
TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 18
ADD SHRIMP 7
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
MOROCCAN SHAKSHOUKA • 18
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, and Herbs
CHICKEN KABOB PLATE • 16.75
Marinated Grilled Chicken Skewers, Grilled Tomato & Onion, Garlic Dip, Hand Cut Fries
SHRIMP SCAMP • 23
Fresh Linguine, Tomato, Capers, Artichokes, Feta, Garlic, White Wine, Cilantro & Lemon
SHISH KABOB PLATE • 17.5
Sirloin Skewers, Garlic Dip, Grilled Tomato & Onion, Fries
COMBINATION PLATTER • 18.75
Grilled Marinated Sirloin, Chicken & Kafta Skewers, Grilled Tomato & Onion, Garlic Dip, Hummus, Hand Cut Fries
ATLANTIC GRILLED SALMON • 27
Moujadra, Cracked Wheat, Lentils, Carmelized Onion, Pickled Fennel Salad, Tzatziki
DINNER
APPETIZERS
VEGETARIAN GRAPE LEAVES • 8.75
Grape Leaves, Herbs, Rice, Tomato, Cucumber Yogurt Dipping Sauce
HUMMUS • 8.5
Hummus, Homemade Toasted Pita Bread
HUMMUS AWARMA • 10.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
CRISPY TIGER SHRIMP • 14
Pomegranate Molasses Aioli
CRISPY MELANZANE NAPOLEON • 12.75
Layered Crispy Eggplant, Fresh Buffalo Mozzarella, Tomato, Arugula, Aged Balsamic Reduction, Basil Oil
MEDITERRANEAN MEZZA PLATTER • 14/25
FOR TWO/FOR FOUR
Homemade Minted Lamb Meatballs, Grape Leaves, Minted Crushed Potato, Babaganouj
PEI MUSSELS • 14
Tomato, Garlic, Herbs, White Wine, EVOO, and Lemon
CHICKEN WINGS A LA PROVENÇAL • 10.5/16.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
FISHERMAN’S CATCH TACO • 15.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
CHICKEN TACO • 13.5
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
FALAFEL TACO • 13.5
Falafel, Tomato, Parsley, Romaine, Red Pickle, Tahini Sauce
SALADS
Served with your choice of:
GRILLED CHICKEN (ADD $5)
FALAFEL (ADD 5)
SAUTÉED SHRIMP(ADD $7)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
GREEK • 12.5
Mixed Greens, Kale, Romaine, Tomato, Radish, Red Pepper, Onion, Olive, Feta, Greek Dressing
MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
ENTREES
LAMB CHOPS • 34
Seared Lamb Chops, Grilled Asparagus, Truffled Wild Mushroom Risotto, Demi Glace
PAN SEARED SEA SCALLOPS • 29.5
Seared Sea Scallops, Sautéed Brussel Sprouts & Mushrooms, Parmesan Cheese, Toasted Nuts, Garlic Emulsion
MOROCCAN SHAKSHOUKA • 19
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, and Herbs
ASSIETTE OF LAMB CHOP, SHORT RIB
& PORK TENDERLOIN • 29
Seared Lamb Chop, Truffled Wild Mushroom Risotto, Tangerine Braised Beef Short Rib, Babaganouj Seared Pork Tenderloin, Creamy Spiced Polenta, Asparagus and Vidalia Onion Sauté
LAMB PAPPARDELLE • 26
Fresh Pappardelle, Braised Lamb, Spinach, Mushroom, Basil, Mint, Shaved Parmesan
SHRIMP SCAMP • 23
Fresh Linguine, Tomato, Capers, Artichokes, Feta, Garlic, White Wine, Cilantro & Lemon
BUTCHER'S CHOICE GRILLED STEAK • 39
Caramelized Onions, Sautéed Wild Mushrooms, Hand Cut Truffled Herb and Parmesan Pomme Frites
FISHERMAN'S DAILY CATCH • MP
Za’atar Rubbed, Sautéed Pepper Trio, Grilled Asparagus, Julienne Kalamata Olives, Parsnip Purée
SEARED STATLER CHICKEN • 25
Seared Statler Chicken, Truffled Wild Mushroom Risotto, Roasted Vegetable Napoleon, Porcini Glaze, Pesto Oil
GRILLED ATLANTIC SALMON • 27
Moujadra, Cracked Wheat, Lentils, Carmelized Onion, Pickled Fennel Salad, Tzatziki
TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 19
ADD SHRIMP 7
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
PITA FLAT BREADS
DESSERT
MORACCAN SPICED POTS de CREME • 9.5
Rich Spiced Dark Chocolate Mousse, Homemade Strawberry Preserves, Whipped Cream
VANILLA CRÈME FRAICHE PANNA COTTA • 9.5
Macerated Blueberries & Raspberries, Mint & Basil, Crushed Toasted Pistachios
BAKLAVA • 6.5
Layered Philo Dough, Crushed Nuts, Orange Blossom
LUNCH
APPETIZERS
HUMMUS • 8.5
Hummus, Homemade Toasted Pita Bread
HUMMUS AWARMA • 10.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
BURATTA • 12.5
Fire Roasted Red Pepper, Local Honey, Heirloom Tomato, Grilled Ciabatta
PEI MUSSELS • 14
Tomato, Garlic, Herbs, White Wine, EVOO, and Lemon
BASIL MINT CRAB CAKES • 14
Pickled Fennel & Orange Salad, Sumac Greek Yogurt Aoili
CHICKEN WINGS A LA PROVENÇAL • 10.5/16.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
SALADS
Served with your choice of:
GRILLED CHICKEN (ADD $5)
FALAFEL (ADD $5)
SAUTÉED SHRIMP(ADD $7)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
MEDITERRANEAN TACOS
& SANDWICHES
PITA FLAT BREADS
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
ENTREES
STEAK FRITES • 17.5
Angus Sirloin, Caramelized Onion, Mushroom, Adelina Sauce, Hand Cut Fries, Garlic Dip
TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 19
ADD SHRIMP 7
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
MOROCCAN SHAKSHOUKA • 19
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, and Herbs
CHICKEN KABOB PLATE • 16.75
Marinated Grilled Chicken Skewers, Grilled Tomato & Onion, Garlic Dip, Hand Cut Fries
SHRIMP SCAMPI • 23
Tomato, Capers, Artichokes, Feta, Garlic, White Wine, Cilantro & Lemon
SERVED WITH CRISPY ZA'TAR
& SUMAC SPICED PITA CHIPS
FISHERMAN’S CATCH TACO • 15.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
CHICKEN TACO • 13.5
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
HOUSE BURGER • 16.5
Avocado Aioli, Fried Egg, Harissa, Sharp Cheddar, Pickled Fennel
FALAFEL WRAP • 11
Falafel, Tomato, Parsley, Mixed Greens, Pickled Turnip, Tahini
DINNER
APPETIZERS
BURATTA • 12.5
Fire Roasted Red Pepper, Local Honey, Heirloom Tomato, Grilled Ciabatta
HUMMUS • 8.5
Hummus, Homemade Toasted Pita Bread
HUMMUS AWARMA • 10.5
Hummus, Sautéed Ground Angus, Caramelized Onion, Cinnamon, Toasted Pine Nuts
PEI MUSSELS • 14
Tomato, Garlic, Herbs, White Wine, EVOO, and Lemon
BASIL MINT CRAB CAKES • 14
Pickled Fennel & Orange Salad, Sumac Greek Yogurt Aoili
CHICKEN WINGS A LA PROVENÇAL • 10.5/16.5
6 WINGS/12 WINGS
Crispy Wings, Tomato, Lemon, EVOO, Garlic, Cilantro
FISHERMAN’S CATCH TACO • 15.5
Seared White Fish, Caramelized Onion, Tahini, Pine Nuts, Arugula
LAMB TACO • 14.5
Kafta, Tomato Puree, Parsley, Onion, Sumac, Tahini, Tzatziki
CHICKEN TACO • 13.5
Paprika & Curry Grilled Chicken, Peppers, Onions, Garlic Emulsion, Tahini
SALADS
Served with your choice of:
GRILLED CHICKEN (ADD $3)
FALAFEL (ADD $3)
SAUTÉED SHRIMP(ADD $4)
FATTOUCH • 12.5
Mixed Greens, Tomato, Cucumber, Onion, Parsley, Mint, Bell Peppers, Sumac Vinaigrette
MEDITERRANEAN QUINOA • 12.5
Mixed Greens, Roasted Vegetables, Chickpea, Feta, Chopped Basil, Pesto Vinaigrette
FALAFEL • 12.5
Mixed Greens, Falafel Crouton, Tomato, Cucumber, Red Onion, Feta, Yogurt Tahini Dressing, Chickpeas, Hummus
PITA FLATBREADS
CHICKEN PESTO • 14.5
Quatro Formaggio, Grilled Chicken, Basil Pesto, Roasted Tomato, Arugula
TOSCANO • 14.5
Quatro Formaggio, Prosciutto, Arugula, Caramelized Onion, Fig Glaze
ENTREES
LAMB CHOPS • 34
Seared Lamb Chops, Grilled Asparagus, Truffled Wild Mushroom Risotto, Demi Glaze
PAN SEARED SEA SCALLOPS • 29.5
Seared Sea Scallops, Sautéed Brussel Sprouts & Mushrooms, Parmesan Cheese, Toasted Nuts, Garlic Emulsion
TRUFFLED WILD MUSHROOM
& SPINACH PAPPARDELLE • 19
ADD SHRIMP 7
Fresh Pappardelle, Wild Mushrooms, Spinach, Shaved Parmesan
MOROCCAN SHAKSHOUKA • 19
Roasted Eggplant & Cauliflower, Quinoa, Chickpea, Egg, Spicy Tomato Sauce, Feta, and Herbs
BUTCHER'S CHOICE GRILLED STEAK • 39
Caramelized Onions, Sautéed Wild Mushrooms, Hand Cut Truffled Herb and Parmesan Pomme Frites
FISHERMAN'S DAILY CATCH • MP
Za’atar Rubbed, Sautéed Pepper Trio, Grilled Asparagus, Julienne Kalamata Olives, Parsnip Purée
HOUSE BURGER • 16.5
Avocado Aioli, Fried Egg, Harissa, Sharp Cheddar, Pickled Fennel
BRAISED LAMB SHANK • 28
Couscous, Roasted Vegetables, Pomegranate Molasses, Tomato-Lamb Jus
SHRIMP SCAMPI • 23
Fresh Linguine, Tomato, Capers, Artichokes, Feta, Garlic, White Wine, Cilantro & Lemon
SIDES
WILD MUSHROOM RISOTTO 7.5 | ROASTED ASPARAGUS 6 | ZA’ATAR SPICED SUCCOTASH 6
DESSERT
VANILLA CRÈME FRAICHE PANNA COTTA • 9.5
Macerated Blueberries & Raspberries, Mint & Basil, Crushed Toasted Pistachios
CHOCOLATE CREME BRULEE • 9.5
Homemade Minted Blackberry Preserves
STRAWBERRIES & CREAM BREAD PUDDING • 10.5
Chopped Fresh Strawberry, Orange-Citrus Zest, Homemade Whipped Cream
BRUNCH
NOT CURRENTLY AVAILABLE.
GOOD MORNING
OPEN FACED SANDWICH • 12
Grilled English Muffin, Fried Eggs, Spinach, Cheddar, Tomato, Hollandaise Sauce. Homefries
CRAB CAKE BENEDICT • 16
Two Homemade Crab Cakes, English Muffin, Poached Eggs, Hollandaise Sauce, Homefries
FRENCH TOAST CASSEROLE • 13
Cinnamon Brown Sugar, Whipped Orange Ricotta, Maple Syrup, Berries
SUNRISE FLATBREAD • 14
Three Cheese Blend, Pork Belly, Fried Egg
GARDEN OMELET • 13
Egg Whites, Peppers, Onions, Spinach, Three Cheese Blend, Homefries
BUTCHER'S CHOICE HASH • 16
Rotating Selection of Meat and Potato Hash, Onions, Kale, Brussels Sprouts, Two Fried Eggs
LIQUID BRUNCH
BLOODY MARY • 12
Vodka, Horseradish, Feta, Olives
KENTUCKY COLD BREW • 12
Bourbon, Fazenda Cold Brew, Irish Crème, Amaretto, Whipped Cream
MIMOSA • 12
Cava, Orange, Blood Orange or Apple Cider
ORANGE JUICE - 3
FAZENDA COLD BREW - 5
DRIP COFFEE - 3
POT OF TEA - 6
HONEY + SPICE ICED TEA - 3.5